If you've never been to Rainbow Restaurant it's typical Chinese (American) food. Today I'm also including info about their take out, since I'm doing more of that lately. It's a small restaurant if you want to dine in as we've done many times. Excellent service! For takeout I called it in first. You can also order takeout at the counter. Guessing a 20-30 minute wait from what I hear when I get my stuff. Call answered immediately. I was asked to hold and then put on hold. I'm not a fan of this but it seems to be a trend. Anyway, the call was picked up again less than a minute later. I gave my order and was told it would be 20 minutes. We ordered a quart of hot and sour soup, crab rangoons x 2, general Taos chicken and broccoli beef. The meat in both dishes was tender and the vegetables el dante - not mushy. The rangoons were filled very well. I do not like it when there is a tiny bit of filling and mostly dough. Yum! Their rangoons are great. The hot and sour soup was just right. If asked we usually order medium spicy. Came in about 19 minutes later and it was ready. The soup container was in a stapled paper bag and the other dishes were in a plastic bag but in recyclable food containers. I liked that their estimated time was accurate and that everything was packaged very well. Nobody wants soup spilled in the car. Leftovers welcome!

We love this place! The food is always good whether dining in or taking out & the staff is always kind! The best wonton soup and egg rolls around - personal favorites are the almond chicken and Szechuan chicken.

Came in with my mother who had a friend that was raving about this place. Not gonna lie, this place did not disappoint! I do not think I have ever really had Chinese food so fresh like this before in my life? ‍ The pork was so delectable in the fried rice! Freshly par steamed or shall I say blanched broccoli in with the general tso chicken that had a decent kick to it too! The egg roll seemed very freshly made and fried as well! Had to remove the super hot grease for it on a towel before serving obviously! I don't know take my word for it or not! What do I know? I'm just a chef....lolz

Great service, very large portions, food very good. Best egg drop soup I've EVER had!!

Great portions. The shrimp and lobster sauce is fantastic as is the hot and sour soup

We have been here several times and it's always good. Not excellent, but good. Hits: - egg rolls are fantastic!! - wonton soup is very good - flexible in letting you swap out sauces (I like almond chicken with the egg foo young gravy) - friendly staff (mainly the middle aged guy who likes to joke with others) Misses: - hot and sour soup is very peppery - egg goo young gets really oily at times - hubby claims the general Taos is peppery but i think it's just his taste buds from the hot and sour soup

Our first time back today, and I wasn't as impressed with the food this time! They were very fast, and I love the online ordering feature. We essentially repeated our order because it was so good last time! But, unfortunately we didn't have the same experience. Still insane portions, tasty rice, and this time the were so incredibly fast! The sweet and sour chicken was great! My husband was really impressed and loved it. I got the sesame chicken and it was a little dry this time. It didn't have the same tasty crisp texture of the first go but the flavor was still good. Once again, INSANE value. I tried the spring roll and loved it! Crab Rangoon was amazing. They're still HUGE and so tasty! The hot and sour soup was the big disappointment this time. Even just from looking at it you could tell the pepper content was high. Once tasting it the pepper (literally ground pepper) taste was so overpowering it was inedible. It wasn't spicy, just tasted like taking a bite of ground pepper. It was so disappointing since it was SO good when we got it last! Overall still very tasty, and a great value for the money!